At the backstage
At the backstage
Dalis is a new project, backed up by the experience of two entrepreneurs who successfully started from scratch in the other side of the world a project that aimed to bring fun, healthy, safe and tasty snacks to coelics and achieved the gratitude and trust of clients and thousands of consumers (Snack Adventure).
They were distinguished with seven acknowledgments in innovations and entrepreneurship, as well as an award as the best couple business person &entrepreneur of the year and several positive marks such as the Programme“Compite + 1000”led by the Innovation Centre for Enterpreneurships and Tecnology of the Adolfo Ibáñez University in Santiago de Chile; and the Study of Potential for Innovations carried out by the “Corporación de Fomento de la Producción (CORFO)”.
Based in all these experiences we build a new project, based in Astorga.
New project, although full of experience
Why can wedistinguish?
Because of the culture of innovation, the willingness to do things right, the excellence and the social awareness. Also, the successful experience not exempt of ward work. All these make Dalis quite unique.
“We conceive the company under lean production, with minimal waste y continuous improvement, in this way we minimize stocks. Our culture in that of team work and empowerment of collaborators through an open communications, planning processes, participation and transparency”.
Javier
“We believe through our work we were changing the lifes of many people, specially kids, elderly and sick people… who otherwise could not enjoy certain food”.
Marcela
Why can wedistinguish?
Because of the culture of innovation, the willingness to do things right, the excellence and the social awareness. Also, the successful experience not exempt of ward work. All these make Dalis quite unique.
“We conceive the company under lean production, with minimal waste y continuous improvement, in this way we minimize stocks. Our culture in that of team work and empowerment of collaborators through an open communications, planning processes, participation and transparency”.
Javier
“We believe through our work we were changing the lifes of many people, specially kids, elderly and sick people… who otherwise could not enjoy certain food”.
Marcela
What do we offer
Today at Dalis we have more than 30 formulations ready to be produced and sold. All of the gluten free and most of them, lactose and milk protein free, also without sugar added, among them you find: bread, “mantecadas”, “sobaos”, crunchy cookies with high content of fruits, butter cookies, brownies, muffins, spiced bread, tea cookies, etc. In terms of savory products, we have a smoked cured beef snack (ingredient belonging to the appellation of origin of “Cecina de León”)
All of them fulfill the current legislation according to the absence of gluten. They are also appealing to people with healthy habits looking after good quality products, free of colorant, free of oil palm and a high content of fruit.
Dalis´s “bites of happiness” allow people with gluten free diet to share with friends and family a delicious snack, full of taste and texture.
Its convenient format, sometimes not available for these type of products, reinforce the idea of little snacks ready to share.
