.
Ingredients
flours (rice, teff, flax), corn starch, vegetable fiber, sunflower oil, yeast, HPMC, psyllium, salt.
Nutrition facts
| energy | 1.143 kJ / 273 kcal |
| total fat | 9,2 g |
| of which saturated fat | 0,9 g |
| carbohydrates | 41,8 g |
| of which sugar | 2,4 g |
| fiber | 6,2 g |
| protein | 4,3 g |
| salt | 0,9 g |
Net weight: 50 g / 1,8 oz
Dimensiones: 90 x 40 x 40 mm
Material: BOPP 20μ+20μ temp.
Shelf life: 12 months frozen at -18 °C / 0°F without breaking the cold chain.
GTIN-13: 8 437019 756109
Packages per box: 24
Dimensions: 310 x 220 x 150 mm
Material: B-1 corrugated carton
Preparation: heat the bread without defrosting nor removing it from the protective bag, on the oven rack, preferably convection, at 200 °C / 392 °F for 8-10 min.
Serve immediately. Open the bag and place the bread in an uncontaminated plate.
You can also defrost bread and toast it before consuming.
Storage conditions: keep closed in the bag frozen at -18 °C / 0 °F.
